We are a chain of high-quality Fresh Mex restaurants in Northern Europe with 25 locations in Sweden, Denmark & Iceland
Zócalo Restaurants
Fresh Happy Mex
Our food is inspired by the taquerias in San Francisco’s Mission District. We call our food Fresh Happy Mex – it is our version of Mexican food made from scratch with high quality ingredients.
Watch our Franchise Film to learn more about Zócalo and our franchise model from our CEO and co-founder Einar Örn Einarsson (under 3 minutes)
Watch our master franchisee in Denmark, Jimmy Seide Petersen, talk about his business and how it is to work within the Zócalo franchise concept. (under 1 minute)
Zócalo Franchise
Zócalo offers a tried and tested franchise concept. We have operated Mexican Fast Food restaurants since 2002. Everything from food preparations to marketing is a part of our franchise offering. To our franchisees we offer great online support as well as face-to-face support and regular visits to their restaurants.
Learn more about our Zócalos Franchise Concept
Our Restaurants
We have restaurants in many different sizes from 12 square meters (130 square feet) up to 300 square meters (3.300 square feet). We have restaurants in food courts like Tivoli Food Hall in Copenhagen and K25 in Stockholm up to large restaurants with seating for up to 160 people.
Learn more about Zócalo’s restaurants
Our Food
Our food is inspired by the taquerias in San Francisco’s Mission District. We call our food Fresh Happy Mex – it is our version of Mexican food made from scratch with high quality ingredients.
At Zócalo we serve high quality burritos, burrito bowls, quesadillas, tacos, nachos and salads. Our guests can either order a set item from the menu (with their selection of protein) or make their own their own unique meal.
Learn more about Zócalo’s food
News about Zócalo
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